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Idées déco de cuisines avec une crédence en marbre et un plan de travail violet

When Art and Food Collide
When Art and Food Collide
Robin Rigby Fisher, CMKBD/CAPS/CLIPPSRobin Rigby Fisher, CMKBD/CAPS/CLIPPS
Condos are often a challenge – can’t move water, venting has to remain connected to existing ducting and recessed cans may not be an option. In this project, we had an added challenge – we could not lower the ceiling on the exterior wall due to a continual leak issue that the HOA has put off due to the multi-million-dollar expense. DESIGN PHILOSOPHY: Work Centers: prep, baking, clean up, message, beverage and entertaining. Vignette Design: avoid wall to wall cabinets, enhance the work center philosophy Geometry: create a more exciting and natural flow ANGLES: the baking center features a Miele wall oven and Liebherr Freezer, the countertop is 36” deep (allowing for an extra deep appliance garage with stainless tambour). CURVES: the island, desk and ceiling is curved to create a more natural flow. A raised drink counter in Sapele allows for “bellying up to the bar” CIRCLES: the 60” table (seating for 6) is supported by a steel plate and a custom column (used also to support the end of the curved desk – not shown) ISLAND CHALLENGE: To install recessed cans and connect to the existing ducting – we dropped the ceiling 6”. The dropped ceiling curves at the end of the island to the existing ceiling height at the pantry/desk area of the kitchen. The stainless steel column at the end of the island is an electrical chase (the ceiling is concrete, which we were not allowed to puncture) for the island Cabinets: Sapele – Vertical Grain Island Cabinets: Metro LM 98 – Horizontal Grain Laminate Countertop Granite: Purple Dunes Wood – maple Drink Counter: Sapele Appliances: Refrigerator and Freezer: Liebherr Induction CT, DW, Wall and Steam Oven: Miele Hood: Best Range Hoods – Cirrus Wine Refrigerator: Perlick Flooring: Cork Tile Backsplash: Artistic Tile Steppes – Negro Marquina Lighting: Tom Dixon NW Architectural Photography
Bayside Residence
Bayside Residence
Lewisham InteriorsLewisham Interiors
Exemple d'une grande cuisine ouverte parallèle tendance en bois brun avec un évier encastré, plan de travail en marbre, une crédence en marbre, un électroménager noir, un sol en marbre, îlot et un plan de travail violet.
Judges Hill
Judges Hill
J.Fisher InteriorsJ.Fisher Interiors
Beautiful transformation, painted kitchen cabinets, brass accents in pendant and hardware.
Inspiration pour une cuisine américaine traditionnelle en L de taille moyenne avec un évier 1 bac, un placard avec porte à panneau encastré, des portes de placard beiges, plan de travail en marbre, une crédence en marbre, un électroménager en acier inoxydable, un sol en bois brun, 2 îlots, un sol marron et un plan de travail violet.
Romantic Modern Mansion
Romantic Modern Mansion
TOW STUDIOS INTERIOR DESIGN LLCTOW STUDIOS INTERIOR DESIGN LLC
Idées déco pour une grande cuisine américaine classique en U avec un évier encastré, un placard avec porte à panneau encastré, des portes de placard blanches, plan de travail en marbre, une crédence multicolore, une crédence en marbre, un électroménager en acier inoxydable, un sol en marbre, 2 îlots, un sol blanc et un plan de travail violet.
Family Residence
Family Residence
PR InteriorsPR Interiors
Cette photo montre une cuisine linéaire chic en bois foncé de taille moyenne avec un évier encastré, un placard avec porte à panneau encastré, un plan de travail en onyx, une crédence multicolore, une crédence en marbre, un électroménager noir, un sol en carrelage de céramique, îlot, un sol gris et un plan de travail violet.
Ashlar Surry Hills Apartment
Ashlar Surry Hills Apartment
3 Marks of Existence3 Marks of Existence
N/A
Idées déco pour une petite cuisine ouverte parallèle contemporaine en bois clair avec un évier encastré, plan de travail en marbre, une crédence multicolore, une crédence en marbre, un électroménager noir, parquet clair, îlot, un sol beige et un plan de travail violet.
Judges Hill
Judges Hill
J.Fisher InteriorsJ.Fisher Interiors
Beautiful transformation, painted kitchen cabinets, brass accents in pendant and hardware.
Idées déco pour une cuisine américaine classique en L de taille moyenne avec un évier 1 bac, un placard avec porte à panneau encastré, des portes de placard beiges, plan de travail en marbre, une crédence en marbre, un électroménager en acier inoxydable, un sol en bois brun, 2 îlots, un sol marron et un plan de travail violet.
Bayside Residence
Bayside Residence
Lewisham InteriorsLewisham Interiors
Idée de décoration pour une grande arrière-cuisine parallèle design en bois brun avec un évier encastré, plan de travail en marbre, une crédence en marbre, un électroménager noir, un sol en marbre, îlot et un plan de travail violet.
Bayside Residence
Bayside Residence
Lewisham InteriorsLewisham Interiors
Exemple d'une grande cuisine ouverte parallèle tendance en bois brun avec un évier encastré, plan de travail en marbre, une crédence en marbre, un électroménager noir, un sol en marbre, îlot et un plan de travail violet.
When Art and Food Collide
When Art and Food Collide
Robin Rigby Fisher, CMKBD/CAPS/CLIPPSRobin Rigby Fisher, CMKBD/CAPS/CLIPPS
Condos are often a challenge – can’t move water, venting has to remain connected to existing ducting and recessed cans may not be an option. In this project, we had an added challenge – we could not lower the ceiling on the exterior wall due to a continual leak issue that the HOA has put off due to the multi-million-dollar expense. DESIGN PHILOSOPHY: Work Centers: prep, baking, clean up, message, beverage and entertaining. Vignette Design: avoid wall to wall cabinets, enhance the work center philosophy Geometry: create a more exciting and natural flow ANGLES: the baking center features a Miele wall oven and Liebherr Freezer, the countertop is 36” deep (allowing for an extra deep appliance garage with stainless tambour). CURVES: the island, desk and ceiling is curved to create a more natural flow. A raised drink counter in Sapele allows for “bellying up to the bar” CIRCLES: the 60” table (seating for 6) is supported by a steel plate and a custom column (used also to support the end of the curved desk – not shown) ISLAND CHALLENGE: To install recessed cans and connect to the existing ducting – we dropped the ceiling 6”. The dropped ceiling curves at the end of the island to the existing ceiling height at the pantry/desk area of the kitchen. The stainless steel column at the end of the island is an electrical chase (the ceiling is concrete, which we were not allowed to puncture) for the island Cabinets: Sapele – Vertical Grain Island Cabinets: Metro LM 98 – Horizontal Grain Laminate Countertop Granite: Purple Dunes Wood – maple Drink Counter: Sapele Appliances: Refrigerator and Freezer: Liebherr Induction CT, DW, Wall and Steam Oven: Miele Hood: Best Range Hoods – Cirrus Wine Refrigerator: Perlick Flooring: Cork Tile Backsplash: Artistic Tile Steppes – Negro Marquina Lighting: Tom Dixon NW Architectural Photography
Romantic Modern Mansion
Romantic Modern Mansion
TOW STUDIOS INTERIOR DESIGN LLCTOW STUDIOS INTERIOR DESIGN LLC
Idée de décoration pour une grande cuisine américaine chalet en U avec un évier encastré, un placard avec porte à panneau encastré, des portes de placard blanches, plan de travail en marbre, une crédence multicolore, une crédence en marbre, un électroménager en acier inoxydable, un sol en marbre, 2 îlots, un sol blanc et un plan de travail violet.
Romantic Modern Mansion
Romantic Modern Mansion
TOW STUDIOS INTERIOR DESIGN LLCTOW STUDIOS INTERIOR DESIGN LLC
Exemple d'une cuisine chic en L de taille moyenne avec un évier 2 bacs, un placard à porte vitrée, des portes de placard blanches, plan de travail en marbre, une crédence en marbre, un électroménager en acier inoxydable, un sol en marbre, 2 îlots, un sol blanc et un plan de travail violet.
Romantic Modern Mansion
Romantic Modern Mansion
TOW STUDIOS INTERIOR DESIGN LLCTOW STUDIOS INTERIOR DESIGN LLC
Inspiration pour une grande cuisine américaine traditionnelle en U avec un évier encastré, un placard avec porte à panneau encastré, des portes de placard blanches, plan de travail en marbre, une crédence multicolore, une crédence en marbre, un électroménager en acier inoxydable, un sol en marbre, 2 îlots, un sol blanc et un plan de travail violet.
Romantic Modern Mansion
Romantic Modern Mansion
TOW STUDIOS INTERIOR DESIGN LLCTOW STUDIOS INTERIOR DESIGN LLC
Exemple d'une grande cuisine américaine chic en U avec un évier encastré, un placard avec porte à panneau encastré, des portes de placard blanches, plan de travail en marbre, une crédence multicolore, une crédence en marbre, un électroménager en acier inoxydable, un sol en marbre, 2 îlots, un sol blanc et un plan de travail violet.
When Art and Food Collide
When Art and Food Collide
Robin Rigby Fisher, CMKBD/CAPS/CLIPPSRobin Rigby Fisher, CMKBD/CAPS/CLIPPS
Condos are often a challenge – can’t move water, venting has to remain connected to existing ducting and recessed cans may not be an option. In this project, we had an added challenge – we could not lower the ceiling on the exterior wall due to a continual leak issue that the HOA has put off due to the multi-million-dollar expense. DESIGN PHILOSOPHY: Work Centers: prep, baking, clean up, message, beverage and entertaining. Vignette Design: avoid wall to wall cabinets, enhance the work center philosophy Geometry: create a more exciting and natural flow ANGLES: the baking center features a Miele wall oven and Liebherr Freezer, the countertop is 36” deep (allowing for an extra deep appliance garage with stainless tambour). CURVES: the island, desk and ceiling is curved to create a more natural flow. A raised drink counter in Sapele allows for “bellying up to the bar” CIRCLES: the 60” table (seating for 6) is supported by a steel plate and a custom column (used also to support the end of the curved desk – not shown) ISLAND CHALLENGE: To install recessed cans and connect to the existing ducting – we dropped the ceiling 6”. The dropped ceiling curves at the end of the island to the existing ceiling height at the pantry/desk area of the kitchen. The stainless steel column at the end of the island is an electrical chase (the ceiling is concrete, which we were not allowed to puncture) for the island Cabinets: Sapele – Vertical Grain Island Cabinets: Metro LM 98 – Horizontal Grain Laminate Countertop Granite: Purple Dunes Wood – maple Drink Counter: Sapele Appliances: Refrigerator and Freezer: Liebherr Induction CT, DW, Wall and Steam Oven: Miele Hood: Best Range Hoods – Cirrus Wine Refrigerator: Perlick Flooring: Cork Tile Backsplash: Artistic Tile Steppes – Negro Marquina Lighting: Tom Dixon NW Architectural Photography
When Art and Food Collide
When Art and Food Collide
Robin Rigby Fisher, CMKBD/CAPS/CLIPPSRobin Rigby Fisher, CMKBD/CAPS/CLIPPS
Condos are often a challenge – can’t move water, venting has to remain connected to existing ducting and recessed cans may not be an option. In this project, we had an added challenge – we could not lower the ceiling on the exterior wall due to a continual leak issue that the HOA has put off due to the multi-million-dollar expense. DESIGN PHILOSOPHY: Work Centers: prep, baking, clean up, message, beverage and entertaining. Vignette Design: avoid wall to wall cabinets, enhance the work center philosophy Geometry: create a more exciting and natural flow ANGLES: the baking center features a Miele wall oven and Liebherr Freezer, the countertop is 36” deep (allowing for an extra deep appliance garage with stainless tambour). CURVES: the island, desk and ceiling is curved to create a more natural flow. A raised drink counter in Sapele allows for “bellying up to the bar” CIRCLES: the 60” table (seating for 6) is supported by a steel plate and a custom column (used also to support the end of the curved desk – not shown) ISLAND CHALLENGE: To install recessed cans and connect to the existing ducting – we dropped the ceiling 6”. The dropped ceiling curves at the end of the island to the existing ceiling height at the pantry/desk area of the kitchen. The stainless steel column at the end of the island is an electrical chase (the ceiling is concrete, which we were not allowed to puncture) for the island Cabinets: Sapele – Vertical Grain Island Cabinets: Metro LM 98 – Horizontal Grain Laminate Countertop Granite: Purple Dunes Wood – maple Drink Counter: Sapele Appliances: Refrigerator and Freezer: Liebherr Induction CT, DW, Wall and Steam Oven: Miele Hood: Best Range Hoods – Cirrus Wine Refrigerator: Perlick Flooring: Cork Tile Backsplash: Artistic Tile Steppes – Negro Marquina Lighting: Tom Dixon NW Architectural Photography
Romantic Modern Mansion
Romantic Modern Mansion
TOW STUDIOS INTERIOR DESIGN LLCTOW STUDIOS INTERIOR DESIGN LLC
Cette image montre une grande cuisine américaine traditionnelle en U avec un évier encastré, un placard avec porte à panneau encastré, des portes de placard blanches, plan de travail en marbre, une crédence multicolore, une crédence en marbre, un électroménager en acier inoxydable, un sol en marbre, 2 îlots, un sol blanc et un plan de travail violet.
When Art and Food Collide
When Art and Food Collide
Robin Rigby Fisher, CMKBD/CAPS/CLIPPSRobin Rigby Fisher, CMKBD/CAPS/CLIPPS
Condos are often a challenge – can’t move water, venting has to remain connected to existing ducting and recessed cans may not be an option. In this project, we had an added challenge – we could not lower the ceiling on the exterior wall due to a continual leak issue that the HOA has put off due to the multi-million-dollar expense. DESIGN PHILOSOPHY: Work Centers: prep, baking, clean up, message, beverage and entertaining. Vignette Design: avoid wall to wall cabinets, enhance the work center philosophy Geometry: create a more exciting and natural flow ANGLES: the baking center features a Miele wall oven and Liebherr Freezer, the countertop is 36” deep (allowing for an extra deep appliance garage with stainless tambour). CURVES: the island, desk and ceiling is curved to create a more natural flow. A raised drink counter in Sapele allows for “bellying up to the bar” CIRCLES: the 60” table (seating for 6) is supported by a steel plate and a custom column (used also to support the end of the curved desk – not shown) ISLAND CHALLENGE: To install recessed cans and connect to the existing ducting – we dropped the ceiling 6”. The dropped ceiling curves at the end of the island to the existing ceiling height at the pantry/desk area of the kitchen. The stainless steel column at the end of the island is an electrical chase (the ceiling is concrete, which we were not allowed to puncture) for the island Cabinets: Sapele – Vertical Grain Island Cabinets: Metro LM 98 – Horizontal Grain Laminate Countertop Granite: Purple Dunes Wood – maple Drink Counter: Sapele Appliances: Refrigerator and Freezer: Liebherr Induction CT, DW, Wall and Steam Oven: Miele Hood: Best Range Hoods – Cirrus Wine Refrigerator: Perlick Flooring: Cork Tile Backsplash: Artistic Tile Steppes – Negro Marquina Lighting: Tom Dixon NW Architectural Photography
When Art and Food Collide
When Art and Food Collide
Robin Rigby Fisher, CMKBD/CAPS/CLIPPSRobin Rigby Fisher, CMKBD/CAPS/CLIPPS
Condos are often a challenge – can’t move water, venting has to remain connected to existing ducting and recessed cans may not be an option. In this project, we had an added challenge – we could not lower the ceiling on the exterior wall due to a continual leak issue that the HOA has put off due to the multi-million-dollar expense. DESIGN PHILOSOPHY: Work Centers: prep, baking, clean up, message, beverage and entertaining. Vignette Design: avoid wall to wall cabinets, enhance the work center philosophy Geometry: create a more exciting and natural flow ANGLES: the baking center features a Miele wall oven and Liebherr Freezer, the countertop is 36” deep (allowing for an extra deep appliance garage with stainless tambour). CURVES: the island, desk and ceiling is curved to create a more natural flow. A raised drink counter in Sapele allows for “bellying up to the bar” CIRCLES: the 60” table (seating for 6) is supported by a steel plate and a custom column (used also to support the end of the curved desk – not shown) ISLAND CHALLENGE: To install recessed cans and connect to the existing ducting – we dropped the ceiling 6”. The dropped ceiling curves at the end of the island to the existing ceiling height at the pantry/desk area of the kitchen. The stainless steel column at the end of the island is an electrical chase (the ceiling is concrete, which we were not allowed to puncture) for the island Cabinets: Sapele – Vertical Grain Island Cabinets: Metro LM 98 – Horizontal Grain Laminate Countertop Granite: Purple Dunes Wood – maple Drink Counter: Sapele Appliances: Refrigerator and Freezer: Liebherr Induction CT, DW, Wall and Steam Oven: Miele Hood: Best Range Hoods – Cirrus Wine Refrigerator: Perlick Flooring: Cork Tile Backsplash: Artistic Tile Steppes – Negro Marquina Lighting: Tom Dixon NW Architectural Photography

Idées déco de cuisines avec une crédence en marbre et un plan de travail violet

1
France
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