Idées déco de salles à manger avec un manteau de cheminée en brique et un plafond à caissons
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LNDesignsHaving worked ten years in hospitality, I understand the challenges of restaurant operation and how smart interior design can make a huge difference in overcoming them.
This once country cottage café needed a facelift to bring it into the modern day but we honoured its already beautiful features by stripping back the lack lustre walls to expose the original brick work and constructing dark paneling to contrast.
The rustic bar was made out of 100 year old floorboards and the shelves and lighting fixtures were created using hand-soldered scaffold pipe for an industrial edge. The old front of house bar was repurposed to make bespoke banquet seating with storage, turning the high traffic hallway area from an avoid zone for couples to an enviable space for groups.
LNDesignsHaving worked ten years in hospitality, I understand the challenges of restaurant operation and how smart interior design can make a huge difference in overcoming them.
This once country cottage café needed a facelift to bring it into the modern day but we honoured its already beautiful features by stripping back the lack lustre walls to expose the original brick work and constructing dark paneling to contrast.
The rustic bar was made out of 100 year old floorboards and the shelves and lighting fixtures were created using hand-soldered scaffold pipe for an industrial edge. The old front of house bar was repurposed to make bespoke banquet seating with storage, turning the high traffic hallway area from an avoid zone for couples to an enviable space for groups.
Studio WhitfordAménagement d'une salle à manger ouverte sur la cuisine contemporaine de taille moyenne avec un mur bleu, un sol en bois brun, une cheminée d'angle, un manteau de cheminée en brique, un sol gris, un plafond à caissons et boiseries.
LNDesignsHaving worked ten years in hospitality, I understand the challenges of restaurant operation and how smart interior design can make a huge difference in overcoming them.
This once country cottage café needed a facelift to bring it into the modern day but we honoured its already beautiful features by stripping back the lack lustre walls to expose the original brick work and constructing dark paneling to contrast.
The rustic bar was made out of 100 year old floorboards and the shelves and lighting fixtures were created using hand-soldered scaffold pipe for an industrial edge. The old front of house bar was repurposed to make bespoke banquet seating with storage, turning the high traffic hallway area from an avoid zone for couples to an enviable space for groups.
LNDesignsHaving worked ten years in hospitality, I understand the challenges of restaurant operation and how smart interior design can make a huge difference in overcoming them.
This once country cottage café needed a facelift to bring it into the modern day but we honoured its already beautiful features by stripping back the lack lustre walls to expose the original brick work and constructing dark paneling to contrast.
The rustic bar was made out of 100 year old floorboards and the shelves and lighting fixtures were created using hand-soldered scaffold pipe for an industrial edge. The old front of house bar was repurposed to make bespoke banquet seating with storage, turning the high traffic hallway area from an avoid zone for couples to an enviable space for groups.
Tag & Associates, LLCStep into the expansive dining room, seamlessly integrated into the open concept layout of the home. This grand room welcomes guests with its spaciousness and elegance. Adjacent to the dining area, a sleek wet bar offers convenience and style, perfect for entertaining and socializing.
LNDesignsHaving worked ten years in hospitality, I understand the challenges of restaurant operation and how smart interior design can make a huge difference in overcoming them.
This once country cottage café needed a facelift to bring it into the modern day but we honoured its already beautiful features by stripping back the lack lustre walls to expose the original brick work and constructing dark paneling to contrast.
The rustic bar was made out of 100 year old floorboards and the shelves and lighting fixtures were created using hand-soldered scaffold pipe for an industrial edge. The old front of house bar was repurposed to make bespoke banquet seating with storage, turning the high traffic hallway area from an avoid zone for couples to an enviable space for groups.
Idées déco de salles à manger avec un manteau de cheminée en brique et un plafond à caissons
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